My second entry into the broccoli quiche category...this one is from Vegetarian Pleasures. Breadcrumbs in recipes always confuse me, I'm not sure what I'm being asked for. In this one, you want to make...
Author: BumblingBs
My mom used to make this when I was a kid. Love the flavor and it is SO quick and EASY! Serve with salad, fruit and muffins for brunch or lunch or bring it to a pot luck. Another variation I do is with...
Author: JacQue Lawson
This is from our Church cookbook, it's very simple and so yummy! Something different when you don't know what to do with ground beef. Serve it with mashed potatoes or French Fries and the kids will love...
Author: Leslie
Mmm--what a flavor combo. You can shortcut this by using puff pastry or any other pastry dough, but it will change the nutrition information. Prep time includes both dough risings. Both the onion and pepper...
Author: MarraMamba
Bubbly warm goodness under a crispy crust. Another one dish wonder from Ina. House Beautiful Magazine, September 2009 edition. I have tasted Ina Garten's Lobster Potpie and it was awesome - so how can...
Author: Manami
I found this when I was looking for a way to use Amaretto in Main dishes. It can be made into a pot pie too.
Author: Laurawombat Garcia
Ready, Set, Cook! Special Edition Contest Entry: A fresh hash brown crusted quiche, filled with fresh chopped spinach, diced sun-dried tomatoes, asparagus tips, sliced green onion, tangy goat cheese, and...
Author: mommychommy
Another impossible pie - this will be great for that left over Easter ham of smoked deli ham.
Author: Pat Duran
Make and share this Cheese and Onion Tart recipe from Food.com.
Author: evelynathens
This is a very simple, but delicious brunch casserole - almost like a crustless quiche. We had this for our Lazy Day New Years brunch (our guests come in pajamas and stay that way all day - hence the name)....
Author: Just Call Me Martha
Make and share this Louisiana Fried Meat Pies With Cajun Tartar Sauce recipe from Food.com.
Author: gailanng
A frittata (also known as crustless quiche) is a perfect palette for colorful vegetables and strongly flavored cheeses. What I love about frittatas is that they are one of the few egg dishes that are delicious...
Author: Whats Cooking
A tasty pie that is simple to make and is sure to be popular with the whole family. Serve with baked beans or peas for a mid-week meal. A James Martin recipe.
Author: English_Rose
Make and share this Impossibly Easy Chicken Taco Pie recipe from Food.com.
Author: Dyenana
This is a traditional dish with a cheesy twist--the cheese just makes it for me! The cheese has to be mature to get the perfect taste of this dish.
Author: Ozzy5223
Quiche sounds so fancy and complicated but it's really simple to make. I love the fact that you can "make it your own" by changing one or two ingredients. The best part is that it can be made for breakfast...
Author: Dawn Whitted
I grew up next to a woman from chile. She would make great empanadas!! This recipe is very close to hers! Very tasty and different! This is an easy recipe in that it uses refrigerated biscuits instead...
Author: Charmie777
This reminded us of a BLT. It does sound strange, but we loved the way all the textures and flavors were perfect together. It's sweet, smoky, and savory. This is a great way to use up the abundance of...
Author: Lolly St John
Traditionally French Canadian. We had this every Christmas Eve with more in the freezer cause it's so good. You could use only hamburger instead of pork and beef, but it just wouldn't be authentic!
Author: hippychick
There are as many variations of this traditional dish as there are names for it (Pizza Rustica, Carnival Pie, Easter Pie and Ham Pie are just a few.) Some versions include hard boiled eggs in the filling...
Author: Dee514
This recipe was demonstrated by a fellow classmate at an evening course on fish cookery that I took over 30 years ago. It sounded odd - who puts cheddar cheese with scallops!? but tasted delicious. Only...
Author: momaphet
Make and share this Vegetarian "no Chicken" Pot Pie recipe from Food.com.
Author: blonder
Cooked quiche can be refrigerated for up to 3 days. For a lunch bag, cover with plastic wrap and reheat just to warm in the microwave
Author: Northern_Reflectionz
I got this recipe from my aunt who made it often. I think its either a Magic Crust or Impossible Pie. It does make its own crust as it bakes. Aunt Ina gave me a hand-written copy of this recipe back in...
Author: Kathie Carr
I got this recipe out of either Gourmet or Bon Apetite years ago. The bacon and leek combination with the nutmeg is great. It is easily doubled, reheats in the microwave easily, and freezes well. We often...
Author: Deborah1
These are a breakfast option in the South Beach Diet (phase 1). They can be eaten hot or cold and can also be frozen. These make a handy and healthy snack to take to work too.
Author: dale7793
Easy to prepare, yet fancy enough to serve company!
Author: cindy sandberg
Make and share this Spinach Mushroom Cheesy Quiche recipe from Food.com.
Author: JuliaTN
I was given this recipe from my multi-faceted manager, Linda Mitchell as a quick, easy, filling & delicious dish. I don't eat Pork or Beef, however when I prepare this dish for my Grandmother (Ma), I use...
Author: Browntrees
I'm always looking for healthier ways of making old favorites and this one didn't disappoint. It was very good, a definite make-again while I'm working on losing weight and getting healthier. I hope you...
Author: Elaine Bovender
I will not pretend that this pie is easy or quick to make, however, if you want to impress your friends or family with a sensational "posh" English raised pie then this is the recipe for you! Tender chunks...
Author: French Tart
Delicious anytime, but perfect on a cold winter's night. One of our family favourites from the 1986 Manitoba Milk calendar.
Author: Swan Valley Tammi
My brand new husband described this pie as his mother made it. I developed the recipe from his description and the entire family relished it throughout our 52 years of marriage.
Author: Jini7328
Make and share this Savory Ham and Mushroom Quiche recipe from Food.com.
Author: fraubausher
This is a truly delicious and easy vegetarian quiche that my family love. Its so simple to whip up on a weeknight and even though it has no meat is substantial enough to satisfy the hungriest of kids or...
Author: Brittney_B
This chicken and vegetable pot pie is extrememly comforting. Full of tender veggies and with a broth enriched sauce.
Author: Danielle in New Ham
This is a nice, simple, tasty dish that I have been bringing to potlucks for twenty-five years! I often make several at one time, and freeze the extras.
Author: Nankie
Make and share this Spinach, Brie & Bacon Mini Quiche recipe from Food.com.
Author: Egglands Best
Make and share this Black Bean and Cheese Tortilla Pie recipe from Food.com.
Author: loof751
While I found several similar recipes on Food none matched this one. I love the sound of it and had to post this for ZWT 7. Note the Advance Prep info at the bottom of the directions. Times given are a...
Author: Annacia
Make and share this Impossible Spinach Pie recipe from Food.com.
Author: Andy Wold
So darn flavorful! This creamy mix of seafood and veggies is a pure delight.
Author: Bill Wentz
I have not made this, but am posting it here in the hope that it might help someone out who is looking for a similar recipe. I saw Christine Cushing make this on her tv show and it looked amazing, and...
Author: Lennie
Growing up as a young girl, my best friend's mom would make these. She was born in Finland and came over to America as a young girl and was raised in Ishpeming, Michigan. The family migrated out west after...
Author: Alskann
Make and share this Beef Pot Pie With Mashed Potato Crust recipe from Food.com.
Author: lazyme
This is my own variation of the good 'ol Bisquick Impossible Pie. Tuna is a staple in my pantry and we enjoy it all of the standard ways - as salad, in sandwiches, and that old standby noodle casserole....
Author: Kay Elle
I love tweaking 50's Comfort Food, so when I knew that I was having friends over for dinner, I wanted to upgrade Chicken Pot pie for all those jaded palates. This is extremely easy to put together, as...
Author: The_Swedish_Chef